Canterbury Resturant dINNER MENU
Nestled in the heart of Canterbury, The Black Horse is a culinary haven where tradition meets modernity. With a legacy dating back to Victorian times, this iconic restaurant combines historical charm with a contemporary flair. Our diverse menu showcases a fusion of classic and innovative dishes, prepared with locally sourced, fresh ingredients. From our cosy indoor dining rooms with antique oak furniture to the beautiful cottage garden, every corner exudes warmth and character. Whether you’re savouring a Full English breakfast or indulging in our exquisite Afternoon Tea, The Black Horse invites you to experience a delightful journey through time, taste, and hospitality.
Welcome to our tasty starter options
Home Made Soup Of The Day£6.00Served with croutons of sourdough bread & butter
Vol-Au-Vent£7.50Creamy Sultan mushrooms inside a puff pastry case (Vegan alternative available)
Roasted Seasonal Fruit£8.00Roasted seasonal fruit stuffed with goat's cheese wrapped in Parma ham
Seafood Platter£9.00Seafood Platter catch of the day(subject to availability)
SIDES & SALADS
Chef's Specials Main
Embark on a culinary journey with our diverse main menu, featuring a range of exquisite dishes crafted to satisfy every palate
Oven Baked Seasonal Fish£16Indulge in our succulent seasonal fish, oven-baked to perfection. Served with braised red cabbage, fondant potatoes, grilled tender stem broccoli, and parsnip crisps.
Grilled Ribeye Steak£24.00Savour the rich flavours of our grilled ribeye steak, elegantly dressed on a bed of creamy potatoes, honey garlic-roasted carrots, and grilled asparagus wrapped in Parma ham. Choose the optional Chimichurri sauce for an extra kick.
A Twist on Hunters Chicken£15.50Experience our unique take on the classic Hunters Chicken. Tender chicken wrapped in crispy bacon, served with today's special sauce and optional melted cheese.
Roasted Vegetable Linguine (V)£14.50For our vegetarian enthusiasts, enjoy a delightful medley of roasted vegetables atop a bed of linguine, expertly seasoned for a burst of flavor.
Meat & Vegetable Pie£15.50Indulge in our daily pie special, featuring a delectable blend of meats and vegetables. Choose between a classic shortcrust pastry or a crispy mashed potato topping.
SUNDAY ROAST SERVED 12pm - 6pm
Succulent Beef Feast£24.00Indulge in our premium beef dish, perfectly cooked and accompanied by a medley of seasonal, locally sourced homegrown vegetables. Drizzled with rich gravy and paired with our signature homemade sauces.
Tender Lamb Delight£22.00Experience the exquisite flavour of our lamb, expertly prepared and served with a selection of seasonal, locally sourced homegrown vegetables. Complemented by a luscious gravy and our distinctive homemade sauces.
Chicken Excellence£18.00Enjoy a culinary masterpiece with our Chicken Excellence, cooked to perfection and accompanied by a bounty of seasonal, locally sourced homegrown vegetables. Bathed in savory gravy and served with our special homemade sauces.
Vegetarian Harmony£15.00Delight in our Vegetarian Harmony, a flavoursome ensemble of plant-based goodness served with a variety of seasonal, locally sourced homegrown vegetables. Enhanced with a savoury gravy and our unique homemade sauces.